Ingredients
Scale
- 3–4 ripe peaches
- 1 tablespoon coconut oil
- 1 tablespoon brown sugar or coconut sugar
- 1/2 teaspoon cinnamon
- Yogurt of your choice (Greek, dairy-free, etc.)
- Granola for topping
Instructions
- Select ripe peaches and slice them in halves or quarters.
- Preheat the air fryer to 370°F (188°C).
- Place peach halves face down in the air fryer basket.
- Air fry peaches for 6-7 minutes.
- Flip peaches face up, drizzle with coconut oil, and sprinkle with brown sugar and cinnamon.
- Air fry for an additional 3-4 minutes until caramelized.
Notes
Ensure peaches are ripe for the best flavor.
Adjust sugar based on sweetness preference.
Monitor cooking time as air fryers may vary.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Calories: 120
- Sugar: 10
- Sodium: 15
- Fat: 6
- Saturated Fat: 4
- Unsaturated Fat: 2
- Trans Fat: 0
- Carbohydrates: 16
- Fiber: 2
- Protein: 1
- Cholesterol: 0