Ingredients
Scale
- 1 Can Cinnamon Buns (includes cream cheese glaze)
- Nonstick cooking spray
- Syrup (optional)
Instructions
- Preheat the waffle maker and spray with nonstick cooking spray.
- Flatten each cinnamon roll with your hands.
- Place the flattened rolls in the waffle maker; typically, one roll equals one waffle.
- Close the waffle maker lid and cook for 3-4 minutes until golden brown.
- Carefully remove waffles and add your favorite toppings.
Notes
Preheating the waffle maker ensures the best texture.
Use nonstick spray to avoid sticking issues.
Explore various toppings to enhance your waffles.
- Prep Time: 5 minutes
- Cook Time: 3-4 minutes
- Category: Breakfast
- Method: Waffle Maker
- Cuisine: American
Nutrition
- Calories: 210
- Sugar: 12
- Sodium: 320
- Fat: 9
- Saturated Fat: 3
- Unsaturated Fat: 4
- Trans Fat: 0
- Carbohydrates: 29
- Fiber: 1
- Protein: 3
- Cholesterol: 20