Ingredients
Scale
- 1 box cake mix (any flavor)
- 1 container Cool Whip (8 ounces, thawed)
- 1 large egg
- ¾ cup powdered sugar
Instructions
- Preheat the oven to 350°F.
- Line a cookie sheet with parchment paper.
- In a bowl, mix cake mix, Cool Whip, and egg until well combined.
- Scoop tablespoon-sized balls of dough and roll in powdered sugar.
- Place on baking sheet, spacing them 2 inches apart.
- Bake for 12-15 minutes until edges are set and golden.
- Cool for 5 minutes on the pan, then transfer to a wire rack.
Notes
Ensure Cool Whip is fully thawed for the right texture.
Try different cake mix flavors to create unique cookies.
Monitor baking time; it can vary based on oven performance.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 120
- Sugar: 8
- Sodium: 100
- Fat: 4.5
- Saturated Fat: 2
- Unsaturated Fat: 1.5
- Trans Fat: 0
- Carbohydrates: 18
- Fiber: 0
- Protein: 1
- Cholesterol: 20