Keto Cheeseburger Soup

Keto Cheeseburger Soup is a cozy, comforting dish that will warm both your heart and your taste buds. Imagine a chilly evening, the aroma of savory beef and melting cheese fills the air, beckoning you to the table. This delightful soup captures all the flavors of a classic cheeseburger while staying true to a low-carb lifestyle. As you gather around with friends or family, it’s not just a meal; it’s an experience! Each spoonful brings together hearty ground beef, crispy bacon, and a creamy broth that feels indulgent yet surprisingly light. Plus, it’s super easy to whip up, making it perfect for weekdays or weekend gatherings. So, grab your apron and let’s embark on a cooking adventure with this scrumptious Keto Cheeseburger Soup!

Jump to:

• Why This Recipe Works
• Why You’ll Love This Keto Cheeseburger Soup
• Ingredients
• How to Make Keto Cheeseburger Soup
• Heat Oil and Sauté Aromatics
• Brown the Meat
• Combine Vegetables and Seasonings
• Incorporate Cheeses and Cream
• Serve and Garnish
• Serving Suggestions
• Tips for Success
• Variations
• Storage Tips
• FAQs
• More Easy Soups Recipes:
• 📖 Recipe Card

Why This Recipe Works

Keto Cheeseburger Soup is the perfect fusion of comfort food and dietary consciousness. This recipe shines through with a blend of robust flavors that evoke the timeless cheeseburger while adhering to a ketogenic lifestyle. The marriage of rich cheeses, savory meats, and aromatic herbs ensures that every bite is delectable, making it an instant favorite for anyone seeking a low-carb option.

Why You’ll Love This Keto Cheeseburger Soup

This soup embodies simplicity and satisfaction, making it ideal for both busy weeknights and laid-back weekends. Its creamy texture, combined with the heartiness of ground beef and bacon, will delight your taste buds. Plus, it’s a one-pot meal that saves time on cleanup, allowing you to savor the moments that matter most with family and friends.

Ingredients

• 1 tablespoon olive oil
• 1 small onion, chopped (60g)
• 2 cloves garlic, minced
• 1.1 lb ground beef (500g)
• 6 small slices of thin cut streaky bacon, smoked or unsmoked, chopped (90g)
• 1 cup tinned chopped tomatoes (240g)
• 1 – 2 tablespoons tomato puree
• 1.5 teaspoons Dijon mustard
• 2 cups beef broth
• ½ teaspoon salt
• ¼ teaspoon cracked black pepper
• ⅓ cup cream cheese (80g)
• 1.5 cups shredded cheddar or Monterey Jack cheese (170g)
• 3 tablespoons chopped parsley
• ⅓ cup heavy cream (80g)
• ¼ cup chopped fresh cherry tomatoes (38g)

How to Make Keto Cheeseburger Soup

Heat Oil and Sauté Aromatics

Start by heating the olive oil in a Dutch oven or non-stick soup pan. Sauté the chopped onion and minced garlic for 2-3 minutes until softened and translucent.

Brown the Meat

Add the ground beef and chopped bacon to the pan. Cook for an additional 4-6 minutes until both the beef and bacon are nicely browned. Optionally, drain excess fat if using a higher fat content beef.

Combine Vegetables and Seasonings

Stir in the tinned chopped tomatoes, tomato puree, Dijon mustard, beef broth, salt, and cracked black pepper. Bring the mixture to a boil, then reduce the heat and let it simmer for about 15 minutes until it thickens.

Incorporate Cheeses and Cream

Add the cream cheese, 1¼ cups of shredded cheese, and 2 tablespoons of chopped parsley to the pot. Mix well until the cheese melts into the soup. Finally, stir in the heavy cream and remove from heat. Adjust seasoning to taste.

Serve and Garnish

Ladle the soup into bowls and top with the remaining ¼ cup of cheese and chopped fresh cherry tomatoes mixed with the remaining 1 tablespoon of parsley.

Serving Suggestions

Pair Keto Cheeseburger Soup with a side of keto-friendly garlic bread or a fresh garden salad for a well-rounded meal. This dish complements perfectly with a glass of sparkling water or a light herbal tea to cleanse the palate.

Tips for Success

• Use lean ground beef to minimize excess grease.
• For extra flavor, consider adding a dash of hot sauce or Worcestershire sauce.
• Ensure the cream cheese is softened to aid in easy melting and incorporation into the soup.

Variations

• Substitute ground turkey or chicken for a leaner option.
• Add additional veggies like zucchini or cauliflower for extra denseness and nutrition.
• Spice it up with jalapeños or red pepper flakes for a kick!

Storage Tips

Store leftover Keto Cheeseburger Soup in an airtight container in the refrigerator for up to 3-4 days. Reheat gently on the stove, adding a splash of broth if needed to regain creamy consistency.

FAQs

What can I use instead of heavy cream?
You can use coconut cream or a low-carb milk alternative for a lighter version.

Can I freeze Keto Cheeseburger Soup?
Yes, this soup can be frozen for up to 3 months. Thaw in the refrigerator overnight before reheating.

Is this soup suitable for meal prep?
Absolutely! This soup reheats well and is perfect for preparing in advance.

How can I make this soup spicier?
Add diced jalapeños or incorporate cayenne pepper for a spicy kick.

Can I add vegetables to the soup?
Yes, feel free to add in keto-friendly vegetables like spinach or cauliflower for extra nutrients.

Keto Cheeseburger Soup is a delightful blend of flavors that satisfies the cravings for comfort food without the carbs. Whether enjoyed fresh or reheated, this recipe is quick to prepare and pleases both kids and adults alike. Ideal for any occasion, it not only nourishes but also brings joy to the table!

More Easy Soups Recipes:

• Broccoli Cheddar Soup
• Chicken Pozole Verde
• Cream of Asparagus Soup
• Pea and Mint Soup

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