Lavender Collins Cocktail

Recipe By:
jesseca
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Updated:

Lavender Collins Cocktail is a refreshing drink that fuses the classic Tom Collins with a floral twist that captures the spirit of spring and summer. Picture this: you’re mingling with friends or perhaps enjoying a peaceful evening on the porch, and you take a sip of something that feels as light as a breeze—the Lavender Collins. Its fragrant notes of lavender dance on your palate, complemented by the zing of fresh lemon juice and the comforting warmth of dry gin. What’s even better is that this cocktail is not just a pretty drink; it’s incredibly easy to prepare, making it suitable for any gathering, whether it’s a lively garden party or a casual night in. The best part? You don’t need to be a mixology expert to whip one up. Just gather a few ingredients and you’ll be ready to impress!

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Why This Recipe Works

Lavender Collins Cocktail is a delightful twist on the classic Tom Collins, bringing a fragrant floral note that elevates the drink to something truly special. The combination of dry gin, lavender simple syrup, and fresh lemon juice balances sweetness and tartness, creating a refreshing beverage perfect for any occasion. The addition of soda water adds effervescence, transforming the drink into a garden-party favorite while still being simple enough for a quiet night at home.

Why You’ll Love This Lavender Collins Cocktail

Embrace the aromatic bliss of lavender in this sparkling cocktail that’s not only visually stunning but also incredibly easy to make. Imagine hosting a gathering where guests are captivated by the beautiful colors in their glasses. Each sip of the Lavender Collins brings a hint of elegance and a refreshing taste that truly captures the essence of spring and summer, making it an unforgettable choice for various occasions. With its lovely floral notes and zesty citrus twist, this cocktail can transport you to a sunlit terrace or a peaceful garden, no matter where you are.

Lavender Collins Cocktail

Ingredients

  • 2 ounces (4 tablespoons) dry gin
  • 3/4 to 1 ounce (1 1/2 to 2 tablespoons) lavender simple syrup
  • 1 ounce (2 tablespoons) fresh lemon juice
  • ½ cup soda water
  • Ice (for optimal chilling)
  • For garnish: lemon slice, lavender sprig, or rosemary sprig

Preparing the Lavender Collins Cocktail

Lavender Collins Cocktail

Gather Your Ingredients

Before you start mixing, ensure you have all the ingredients ready. Freshness is key, especially with the lemon juice and herbs. Grab a cocktail shaker, a fine strainer, and your favorite tall glass. Having everything at hand will make the process smooth and enjoyable, allowing you to concentrate on the fun part—creating a delicious drink!

Make the Lavender Simple Syrup

Now, let’s whip up the lavender simple syrup. Start by combining equal parts water and sugar in a saucepan—around 1 cup each works well. Heat it over medium heat until the sugar dissolves. Once that happens, add a tablespoon of dried lavender flowers. Allow everything to simmer for about 10 to 15 minutes. The lovely floral aroma will fill your kitchen, hinting at the delightful drink to come. After steeping, strain the mixture through a fine sieve to remove the lavender flowers. Let it cool before using it in your cocktail.

Mix the Cocktail

Now the fun begins! In a cocktail shaker filled with ice, pour in the dry gin, lavender simple syrup, and fresh lemon juice. Shake it vigorously for about 15 seconds. The blend of gin and lavender will create a beautiful synergy, making your Lavender Collins Cocktail a fragrant masterpiece. Make sure the mixture is well chilled, as this enhances the overall experience of your drink.

Strain and Serve

It’s time to serve! Take your tall glass filled with fresh ice and strain the cocktail mixture into it. Then, top it with soda water, which adds a refreshing fizz, and give it a gentle stir to combine everything. The bubbles will dance enticingly in your glass as the lavender and lemon harmonize beautifully.

Garnish with Elegance

Don’t forget the final touch! Garnish your Lavender Collins Cocktail with a lovely slice of lemon. You can also add a sprig of lavender or rosemary for an aromatic flair. This not only enhances the visual appeal but also provides an inviting scent as you sip, elevating your experience even more.

Serving Suggestions

The Lavender Collins Cocktail pairs beautifully with light, summery dishes that bring a fresh taste to your gathering. Think about enjoying it alongside grilled shrimp, goat cheese salad, or even elegant hors d’oeuvres. This cocktail complements flavors beautifully, making it perfect for outdoor brunches or casual get-togethers where good conversation flows as easily as the drinks.

Tips for Success

  • Choose Quality Gin: The flavor of your gin will shine through, so pick a high-quality dry gin that complements the floral notes nicely.
  • Adjust Sweetness: Customize the sweetness of your cocktail by tweaking the amount of lavender syrup to suit your taste.
  • Use Fresh Ingredients: Fresh lemon juice and vibrant herbs enhance the taste, so don’t skimp on freshness for the best flavor.

Variations

If you’re looking for a twist on the Lavender Collins, consider these fun variations:

  • Lavender Vodka Collins: Swap out the gin for vodka for a different flavor experience while keeping the same delightful brightness.
  • Sparkling Lavender Lemonade: Want a non-alcoholic option? Simply omit the gin and add more soda water along with extra lemon juice for a refreshing herbal lemonade.
  • Herbal Infusions: Try experimenting with other herbs, like mint or basil, to create a unique twist on the classic recipe.
Lavender Collins Cocktail

FAQs

What type of gin is best for a Lavender Collins Cocktail?
A high-quality dry gin with botanical notes complements the lavender beautifully. Brands known for their floral and herbal profiles work wonders here.

Can I make the lavender simple syrup in advance?
Absolutely! You can prepare the lavender syrup and store it in the refrigerator for up to two weeks. This lets you whip up cocktails quickly whenever the mood strikes.

Is there a way to make this cocktail non-alcoholic?
Yes, simply replace the gin with extra soda water. You’ll still enjoy a refreshing herbal lemonade that’s perfect for all ages.

How can I prevent the drink from being too sweet?
A great tip is to start with less lavender syrup and adjust to taste. This way, you can ensure a perfect balance between sweet and tart.

What other garnishes would work well with this cocktail?
In addition to lemon and lavender, a rosemary sprig or even edible flowers can add a colorful touch, enhancing the overall aesthetic of your drink.

The Lavender Collins Cocktail is an enchanting fusion of flavors that elevates any gathering or moment of relaxation. Its vibrant colors and refreshing taste embody the joy of outdoor sipping, making it a fabulous addition to your cocktail repertoire. So, whether you’re chilling alone or with friends, shake it up, sip slow, and let the calming essence of lavender transport you to a serene state of bliss.

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Lavender Collins Cocktail

Lavender Collins Cocktail

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The Lavender Collins Cocktail fuses floral notes with refreshing lemon and gin. It’s easy to prepare, making it perfect for gatherings or quiet evenings.

  • Total Time: 25 minutes
  • Yield: 1 cocktail 1x

Ingredients

Scale
  • 2 ounces (4 tablespoons) dry gin
  • 3/4 to 1 ounce (1 1/2 to 2 tablespoons) lavender simple syrup
  • 1 ounce (2 tablespoons) fresh lemon juice
  • ½ cup soda water
  • Ice (for optimal chilling)
  • For garnish: lemon slice, lavender sprig, or rosemary sprig

Instructions

  • Gather all ingredients and tools (shaker, strainer, glass).
  • Prepare lavender simple syrup by heating equal parts water and sugar with dried lavender for 10-15 minutes, then cool.
  • In a shaker with ice, combine dry gin, lavender syrup, and lemon juice. Shake well.
  • Strain mixture into a tall glass filled with ice.
  • Top with soda water, stir gently, and garnish with lemon and herbs.

Notes

Choose a high-quality dry gin for the best flavor.
Adjust sweetness by varying the amount of lavender syrup.
Use fresh lemon juice for enhanced taste.

  • Author: jesseca
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Beverage
  • Method: Shaken
  • Cuisine: Cocktail

Nutrition

  • Calories: 200
  • Sugar: 12g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

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