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Mexican Sunset – A Tequila Cocktail

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This cocktail brings the essence of summer with its colorful layers and delightful mix of sweet and tropical flavors. It’s simple to make and perfect for any occasion.

  • Total Time: 5 minutes
  • Yield: 1 cocktail 1x

Ingredients

Scale
  • 1 ounce Amaretto
  • 1 ounce Peach Schnapps
  • 3 ounces Silver Tequila
  • 6 ounces Pineapple Juice
  • ½ ounce Grenadine
  • 1 lime slice (for garnish)
  • 3 maraschino cherries (for garnish)

Instructions

  • Fill a cocktail shaker with ice and add Amaretto, Peach Schnapps, Silver Tequila, and Pineapple Juice.
  • Cover and shake vigorously until cold.
  • Fill a tall glass with ice.
  • Pour the cocktail mixture into the glass.
  • Slowly add Grenadine for a layered effect.
  • Garnish with lime slice and maraschino cherries. Serve immediately.

Notes

Use freshly squeezed pineapple juice for enhanced flavor.
Chill your glass for a cooler drink.
Adjust Grenadine to customize sweetness.

  • Author: jesseca
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Shaken
  • Cuisine: Mexican

Nutrition

  • Calories: 300
  • Sugar: 25
  • Sodium: 15
  • Fat: 0
  • Saturated Fat: 0
  • Unsaturated Fat: 0
  • Trans Fat: 0
  • Carbohydrates: 30
  • Fiber: 0
  • Protein: 0
  • Cholesterol: 0